Pu Erh tea
2.00€ / 50 gr.
Good quality pu-erh tea has a deep, rich flavor that many consider earthy or mushroom-like.
In traditional Chinese herbalism, pu-erh tea is thought to open the meridians, "warm the middle burner" (the spleen and stomach), and is beneficial for "purifying the blood" and digestion. For these reasons, it is often consumed after heavy meals or as a hangover cure, as well as preventively. Good quality pu-erh tea has a deep, rich flavor that many consider earthy or mushroom-like. It is a tea aimed at coffee lovers and goes well with rich desserts. The taste and reputed health benefits of pu-erh tea also make it a fantastic choice for drinking as a digestif after a heavy meal. Indeed, in China and Hong Kong, it is often consumed during and after heavy or fatty meals.
Boiling time: 3 min
Temperature: 100 °C
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