Pul Biber
0.60€ / 50 gr.
Pul biber or Aleppo pepper is a spice of Syrian origin. It comes from a type of dried pepper and is used in oriental and Mediterranean cuisine.
Pul biber or Aleppo pepper is a spice of Syrian origin. It comes from a type of dried pepper and is used in oriental and Mediterranean cuisine. It differs from the classic bukovo, as before drying the pepper, you delay its harvest and thus let it ripen a little longer on the plant. It is a mildly hot pepper with a sweet fruity taste and light notes of cumin. It is also more oily in texture.
Pul biber pepper goes well with meat, soup, fish, pulses, egg, vegetables, yogurt and any other culinary creation we can imagine. Its mild character will suit even those who don't like spicy food!
*The information given on our website is purely informative and does not replace the advice of your treating physician. Bean & Herb does not advocate self-medication.
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