Harupolata Mini – Naturel

..the natural chocolate

The natural substitute for chocolate and its healthiest form is carob.
It is the natural substitute for cocoa and with its wonderful and special taste it drives young and old alike crazy.
Carob as a fruit is rich in natural sugars, fiber (mainly lactomannans), calcium and B vitamins. Because when roasted and ground ("carob powder") its taste is reminiscent of cocoa, this proοχη λιχουδιά.

Its consumption has beneficial properties in problems such as osteoporosis, constipation, and contributes to the smooth functioning of the intestines.