Omelette Substitute Powder Vegan 180g Cultured Foods

4.50

The Vegan alternative choice of eggs for Omelet, Cooking and Baking!

Out of stock

Description

The Vegan alternative choice of eggs for Omelet, Cooking and Baking! Finally enjoy Vegan omelette, quis lorraine, frittata and other egg dishes with this delicious egg alternative, made entirely from plant based ingredients! Just mix the vEGGs with water, pour the mixture into a hot pan and enjoy your VEGGs for breakfast! Use vEGGs also in recipes such as pancakes, cakes or pizza dough. VEGGs are a product without allergens, ideal for all uses.

 

Additional information

Weight 0.200 kg

INGREDIENTS

Pea flour, pea protein concentrate, chickpea flour, plant fibers, yeast extract, Himalayan black salt, natural thickening agents: guar gum, xanthan gum, natural color: plant carotenoids, natural flavoring.

DIETARY TABLE

Energy: 1438 kJ / 341 kcal
Fat: 2,9g
Saturated fat: 0,5g
Carbon: 46g
Sugar: 2g
Edible Fibers: 19g
Protein: 2g

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