It quenches your thirsts, cools, refreshes! Kombucha is a drink beneficial for health with tonic, detoxifying and digestive properties. It has few calories, zero fat, a fresh aroma and a slightly sour taste.
Fermented Kombucha tea is the result of fermentation by a system of microorganisms in a solution of tea and fruit extract. It is a yeast that develops in tea and through the fermentation of the fungus many nutrients, vitamins and probiotics are released that contribute to the detoxification of the body and the strengthening of the immune system.
With Greek organic cannabis, from Kokkina, Magnesia.
Raw – Fermented – Gluten Free – Vegan – Unpasteurized