Traditional sweet that looks like a small cupcake and a distinct shell shape, Madeleine comes from north-eastern France. It goes excellently with tea and coffee or is enjoyed on its own as a sweet treat. True to the original recipe in terms of taste, the Madeleines of the new organic Schar range are baked with fine raw materials, French free range eggs and refined almond flour. Gluten-free, wheat, lactose, palm oil. Specially designed product for people with gluten intolerance. The package contains 5 individual cakes.