Gluten Free Vegetable Screws (250gr)
3.30€
An excellent choice for people with gluten intolerance (celiac disease) or for those following a gluten-free diet.
Description
Trivelaki (screws) of gluten-free vegetables. They are made from corn, rice and soy flour, with spinach and beetroot. They have an ideal shape that holds and highlights any kind of sauce. Enjoy them freshly boiled together with your favorite sauce or with vegetables in a cold salad.
They are prepared easily and quickly, as they only need 3 minutes of boiling!
A few words about Niama:
"Niama" was called in ancient Greece the process of "renewing" a field so that it could be cultivated and yield a crop. This process is necessary to improve land quality.
They are made in Greece from high quality raw materials, such as chickpea flour, cornmeal and rice flour. NIAMA Gluten Free is a complete range of gluten-free pasta, preservatives and genetically modified organisms. Unique, pure and tasty, NIAMA pasta is rich in protein, B vitamins and fiber.
An excellent choice for people with gluten intolerance (celiac disease) or for those following a gluten-free diet.
Additional information
Weight | 0.4 kg |
---|---|
Nutrition Table | Average Nutritional Value / 100gr: |