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Meigma Cajun
Cajun mix

1.15 / 50 gr.

1.15 / 50 gr.

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Cajun mix

1.15 / 50 gr.

Add to stew and authentic jambalaya, and it's great sprinkled over grilled corn and grilled seafood. It also goes well with roast meat as a marinade, whether pork or chicken, and roast potatoes.

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Description

Cajun cuisine is the cooking style found in Louisiana, America, and is influenced by French, African, Italian, Caribbean, Portuguese and local Native American tribes. A special blend of flavors, Cajun style cooking consists of mirepoix, roux, crawfish, okra and chili peppers. This Cajun seasoning blend will help you create authentic dishes you'll love. Add to stew and authentic jambalaya, and it's great sprinkled over grilled corn and grilled seafood. It also goes well with roast meat as a marinade, whether pork or chicken, and roast potatoes.

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